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Valentine Warner - 66 recipes found
Apricot upside-down tart by Valentine Warner
Artichokes alla Romana by Valentine Warner
Baby courgettes and chanterelle mushrooms with basil by Valentine Warner
Barbecued lobster with mojo de ajo (garlic and chilli sauce) by Valentine Warner
Barbecued sirloin with chimichurri sauce by Valentine Warner
Barbecued veal chops with fresh herbs and salmoriglio by Valentine Warner
Beetroot with green sauce by Valentine Warner
Blackcurrant cream by Valentine Warner
Broad beans with pata negra ham by Valentine Warner
Cherry pie by Valentine Warner
Chilli sauce by Valentine Warner
Courgette and caraway cake by Valentine Warner
Crayfish with hazelnut and pastis butter by Valentine Warner
Crisp sea bass tortillas with pink pickled onion by Valentine Warner
Curried lamb cutlets with tomatoes and green sauce by Valentine Warner
Curry poussins by Valentine Warner
Deep-fried courgette flowers by Valentine Warner
Elderflower vodka babas by Valentine Warner
English garden soup with prawns by Valentine Warner
Broad bean and feta frittata by Valentine Warner
Gooseberry snow by Valentine Warner
Hearty winter mussels by Valentine Warner
Baked ham by Valentine Warner
How to cook pheasant by Valentine Warner
How to cook pork belly by Valentine Warner
How to cook venison by Valentine Warner
Lamb with cockles by Valentine Warner
Lavender cream meringues by Valentine Warner
Lee's brown-bag fried chicken by Valentine Warner
Mackerel on toast with salted cucumber and horseradish by Valentine Warner
Medjool date and walnut scones by Valentine Warner
Mussels with bacon and pastis by Valentine Warner
Octopus in the Sardinian way by Valentine Warner
Orangey honey buns by Valentine Warner
Peaches in Sauternes by Valentine Warner
Pea, salted yoghurt and mint salad by Valentine Warner
Picnic crudite loaf by Valentine Warner
Plum crumble by Valentine Warner
Potato salad with lovage by Valentine Warner
Potato salad with quails' eggs, capers and anchovies by Valentine Warner
Prawn Tangiers by Valentine Warner
Pumpkin soup by Valentine Warner
Raspberry, peach and almond tart by Valentine Warner
Raspberry ripple ice cream by Valentine Warner
Ricotta and herb ravioli by Valentine Warner
Roast guinea fowl with tarragon and lemon sauce by Valentine Warner
Roast shoulder of lamb with herbs and honey by Valentine Warner
Rough puff pastry by Valentine Warner
Scones with strawberry jam and clotted cream by Valentine Warner
Sea bass with roasted red peppers by Valentine Warner
Seared venison salad by Valentine Warner
Sloe gin and blackberry jelly by Valentine Warner
Smoked mackerel pâté by Valentine Warner
Spinach and shrimp roulade by Valentine Warner
Stuffed goose with port and Madeira gravy by Valentine Warner
Stuffed mussels by Valentine Warner
Summer pudding by Valentine Warner
Summer salad by Valentine Warner
Tabbouleh by Valentine Warner
Tomato and anchovy pizza by Valentine Warner
Trout croquettes by Valentine Warner
Trout with samphire and beurre blanc by Valentine Warner
Venison burger with celeriac remoulade and chips by Valentine Warner
Venison chop with juniper sauce and spring greens by Valentine Warner
Venison on sourdough by Valentine Warner
Warm salad of pigeon, roast chicory and pickled walnuts by Valentine Warner
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